Tangy yogurt makes the perfect complement for all the crunchy, delicious veggies in this no-cook meal.
No-Cook Bunny Crunch Bowl
Ingredients
- 1 cup nonfat Greek yogurt
- 1 cup radishes, quartered
- 1 cup snowpeas
- 1 cup shredded red cabbage
- 1/4 teaspoon garlic
- 1/2 teaspoon fresh thyme (1/4 teaspoon dried)
- 1/4 teaspoon salt
- 1 tsp olive oil
Instructions
- 1. Combine yogurt with seasonings.
- 2. Top with radish, snowpeas and red cabbage.
- 3. Enjoy!
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https://www.livelightmd.com/dairy/no-cook-bunny-crunch-bowl/
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Nutritional info
Calories: 281
Fat: 0.3 grams
Sat. Fat: 0 grams
Protein: 31.7 grams
Fiber: 6 grams